Monday, February 4, 2008

Crockpot Lima Bean Soup

4 cups water
5 to 6 beef bouillon cubes
2 bay leaves
4 stalks celery, diced
2 large potatoes, peeled and cubed
2 large carrots, sliced in 1/2" slices
1 large diced onion
1 large package dry lima beans
salt and pepper to taste
1/2 to 1 pound smoked kielbasa

Cook in your crock pot 6-8 hours on LOW. Soup will thicken as it cooks.

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